End of Summer Sale
The End of Summer sale has our biggest discounts on outdoor commercial restaurant furniture yet! If you need to refurnish your outdoor patio, now is the time to do it and save big.
View ArticleHow to Make Your Restaurant Successful on Yelp
Yelp is a business tool that is often under-utilized by restaurant owners. If you're looking to increase foot traffic in your restaurant and interact with customers with an alternative social media...
View ArticleWhy We Love the Rustic Industrial Trend (And You Should, Too!)
The rustic industrial trend is taking the restaurant industry by storm. From its distressed details, textured materials, and natural elements, this trend is flattering for many restaurants and bars.
View ArticlePopular Restaurant Trends Throughout the Years
Wonder what restaurants were like in the 1950's? Or the 80's? We've compiled a list of restaurant trends that go all the way from the first drive-in diner to the modern day coffee-craze.
View Article6 Steps You Must Take To Survive a Restaurant Recession
Every business has its ups and downs, and the restaurant industry is no different. This guide can help your business survive and thrive during the next recession.
View ArticleHow Do I Clean My Restaurant Table Tops? FAQs from the Files of East Coast...
Have a restaurant top but no clue how to clean it? We've compiled a short guide on how to clean each table top so your tops hold up against the wear and tear of the restaurant industry.
View ArticleLayout and Design Tips for Large Space Restaurants
So you’ve secured a space for your new restaurant and are so excited for what lies ahead. The realtor hands over the keys and you place them into the lock and turn. You feel the doors give and...
View Article5 Restaurant Trade Shows You Won’t Want to Miss in 2017
Whether you’re just breaking into the industry or you’ve owned your restaurant for 30 years, here are five trade shows that you won't want to miss this upcoming year.
View Article5 Common Regrets When Buying Restaurant Furniture
In the market for restaurant furniture? Avoid these 5 common regrets to have a successful buying experience.
View ArticleWhat is LTL delivery? FAQs from the Files of East Coast Chair & Barstool
Ever wonder how your recently ordered furniture will get to you? Here are some answers to frequently asked questions that we get when it comes to receiving your shipped furniture.
View ArticleThe Recipe of a Restaurant: How to Break into the Industry
If you’re looking to bust into the restaurant business but aren’t quite sure of what you would need to do it, we’ve compiled the largest pieces you need, into one guide.
View ArticleThe French Connection
French cuisine is a hot trend for 2017 and French restaurants are creeping back onto the scene.
View ArticleDrink Trends You Need To Know About for 2017
When it comes time to order a drink, some bar-goers stick with their tried and true favorite cocktails, while others are more interested in following the trends and expanding their horizons when they...
View ArticleA Guide to Bar and Restaurant Insurance
There are a lot of exciting and interesting parts of the restaurant industry. While insurance probably doesn’t make your top 3 most exciting topics, that doesn’t mean that it isn’t important. Can you...
View ArticleHow to Prepare Your Restaurant for a PR Crisis
Whether it’s a health hazard or an earthquake, your restaurant needs to be prepared to deal with the fallout and snap into crisis mode. These crises happen without a moment’s notice and can be...
View ArticleHow Much Does Restaurant Furniture Cost? FAQ’s from the files of East Coast...
If you’ve ever asked “how much does restaurant furniture cost”, you probably got a somewhat unsatisfactory answer like “it depends on what you get”. While this is certainly true – restaurant furniture...
View ArticleHow to Plan and Host a Beer Festival
Beer festivals are a great way to introduce craft beer to your area. If you are a brewer, it can be a win-win situation, one where organizers of the event profit from the event itself while local...
View ArticleA Seasonal Hiring Guide for Restaurants
We all remember our first jobs; usually a summer gig to make a little bit of extra cash while school was out of session. We can still feel the nervousness of putting in our application and anxiously...
View ArticleLoyalty Programs: The Profit Behind the Rewards
The phrase “customer loyalty program” often brings to mind images of punch cards and freebies, but loyalty programs have evolved through the years into so much more. Technology and data mining...
View ArticleSecure Your Kitchen: A Guide to Increasing Safety in Your Commercial Kitchen
Commercial kitchens are notorious for the hustle and bustle that happens behind the doors; while the customers might see the relaxed atmosphere of the dining room, the kitchen is anything but. That...
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